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This exotic salad uses ginger and Thai chilies to deliver different types of heat and complex flavors.
Bringing Umami and Acidity together. Furmano’s Black Beans and Chick Peas tossed with Grape Tomatoes and Red Onions with the bite of Balsamic Vinegar and the savoriness of Soy Sauce.
Furmano’s Chick Peas combined with sliced red onions and diced red pepper tossed with thin ribbon slices of fresh zucchini and a red wine vinaigrette
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