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A mélange of Furmano’s Kidney Beans, Black Beans, and Pinto Beans tossed with Furmano’s Petite Diced Tomatoes and Jalapenos with garlic cumin vinaigrette on it
Furmano's Black Beans, tossed with chopped carrots and bok choy, lightly seasoned with ginger, lemongrass, and soysauce wrapped in an won ton wrapper and lightly steamed
Fresh shrimp tossed with Furmano's Petite Diced Tomatoes and green onions on top of a crisp baguette with a chipotle aioli sauce
Fully cooked in shelf stable, ready-to-use pouches.
Serves
50 servings
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