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/ Chocolate Dessert Hummus

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Chocolate Dessert Hummus

recipe rating: 
5
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SERVING SIZE: 14


Ingredients
  • 2 cups Furmano's Chick Peas (Garbanzo Beans)
  • 2 teaspoons Vanilla Extract
  • 1/2 cup Special Dark 100% Cocoa Powder
  • 1 cup Grade B Maple Syrup
Preparation
  1. Combine all the above ingredients in food processor and let run for two minutes, scrape down sides and pulse until combined.
  2. Chocolate Dessert Hummus can be served immediately or chilled and then served.
  3. Serving suggestions: Graham Crackers, Apple Slices, Strawberries, Vanilla Wafers
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