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Classic Italian comfort stew deconstructed and made into a fresh spring salad
Furmano’s Italian Diced Tomatoes tossed with basil and onion and served over baguette crostinis
A taste of the harvest. Acorn Squash, Leeks, and Peppers sautéed with Chili Powder and mixed in a light Chicken Broth with Furmano’s White and Dark Red Kidney Beans
Fully cooked in shelf stable, ready-to-use pouches.
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