Enter New Serving Size
A savory blend of Black-Eyed Peas, Kidney Beans, and Black Beans tossed with a chili infused rice vinegar sauce.
Dark Kidney and Garbanzo Beans garnished with Red Peppers and Red Onions tossed with a vibrant Parsley Cilantro Vinaigrette
A taste of the harvest. Acorn Squash, Leeks, and Peppers sautéed with Chili Powder and mixed in a light Chicken Broth with Furmano’s White and Dark Red Kidney Beans
Fully cooked in shelf stable, ready-to-use pouches.
Copyright 2018 Furmano's
All Rights Reserved