In a food processor add bread and pulse until fine. This will be used to make breadcrumbs.
Preheat oven to 400F
In a medium sized saute pan over medium heat add Olive Oil and Garlic. Cook until the Garlic gets fragrant, then add the Bread and cook until bread gets slightly brown and crisp. Set Aside
In a medium sized pot add Quinoa, Milk and first part of Cheddar Cheese. Cook over medium heat until Cheddar melts. Reserve.
In a medium sized mixing bowl combine Quinoa mixture and Broccoli and toss.
In a 13X9 casserole dish add Quinoa/Broccoli mixture, sprinkle Cheddar and Breadcrumbs on top. Bake uncovered for twenty five (25) minutes. Serve Hot.
In a food processor add bread and pulse until fine. This will be used to make breadcrumbs.
Preheat oven to 400F
In a medium sized saute pan over medium heat add Olive Oil and Garlic. Cook until the Garlic gets fragrant, then add the Bread and cook until bread gets slightly brown and crisp. Set Aside
In a medium sized pot add Quinoa, Milk and first part of Cheddar Cheese. Cook over medium heat until Cheddar melts. Reserve.
In a medium sized mixing bowl combine Quinoa mixture and Broccoli and toss.
In a 13X9 casserole dish add Quinoa/Broccoli mixture, sprinkle Cheddar and Breadcrumbs on top. Bake uncovered for twenty five (25) minutes. Serve Hot.
