- Pouch Packaging
- Customer Segments
- Chef's Recipes
- Batch Crafting
College & University dining is leading the way for many industry-changing issues such as sustainability, buy local, organics, emerging flavors and health and nutrition. Furmano’s not only recognizes the importance of these leading edge issues, but is working hard to deliver best practice solutions. Our rich heritage—excellence in foodservice since 1921—allows us to supply healthful and great tasting vegetables, beans, and tomatoes grown on small family farms in the fertile growing regions of Pennsylvania, New Jersey and Maryland. Our corporate chef can help you with recipe formulation and the newest food concepts. Let us prove to you that “Great Taste is a Family Tradition” at Furmano Foods.
With the world “going green”, greater emphasis has been put on foodservice operations to offer products that are grown and produced with care of the people
Offer healthier eating options without sacrificing flavor. Furmano's great tasting beans are now offered in low sodium, all-natural formulations.
Furmano's is proud to provide 100% natural, USDA certified ORGANIC canned dry beans for our customers with a preference for "green" products.