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Traditional Hummus

recipe rating: 
4
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SERVING SIZE: 24


Ingredients
  • 6 cups Furmano's Chick Peas, Drained
  • 1 cup Tahini Butter
  • 6 ounces Lemon Juice
  • 8 each Garlic Cloves
  • 1 liquid cup Brine from Furmano's Chick Peas
  • 1 teaspoon Salt
  • 1/2 teaspoon Crushed Red Pepper Flakes
Preparation
  1. Add All ingredients to a food processor and pulse until smooth

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