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/ Savory Pumpkin Hummus

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Savory Pumpkin Hummus

recipe rating: 
4
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SERVING SIZE: 16


Ingredients
  • 3 each Garlic Clove, Peeled
  • 2 cups Furmano's Garbanzo Beans (Chick Peas), Drained & Rinsed
  • 1 3/4 cups 100% Pure Pumpkin
  • 1/2 teaspoon Kosher Salt
  • 1 teaspoon Ground Cumin
  • 3 tablespoons Fresh Lemon Juice
  • 1 tablespoon Olive Oil
Preparation
  1. Put Garlic Cloves in food processor and process until finely chopped.
  2. Add the rest of the ingredients to the food processor and puree until smooth.
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