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A deconstructed version of a Latin American peasant stew. Rustic bread toasted and tossed with Furmano’s Petite Diced Tomatoes, olives, and green peppers all topped with a fresh salsa verde
Furmano’s Vegetarian Beans and fresh shelled Edamame are sautéed together with fresh bell peppers and crisp carrots, seasoned with complex taste of curry powder and chilies
Finely diced chorizo sausage and ocean fresh mussels steamed with Furmano’s Petite Diced Tomatoes
Fully cooked in shelf stable, ready-to-use pouches.
Serves
6 servings
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