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An Indian twist to baked beans. Furmano’s Vegetarian Beans, Petite Diced Tomatoes, Butter Beans, and Red Beans sautéed with ham, peppers, and curry powder, sweetened with cola and lemon lime soda
Thick sliced bacon rendered with shallots and garlic and tossed with fresh green bok choy and Furmano’s Butter Beans and Tomatoes
Furmano’s Butter Beans and russet potatoes cooked down and blended with green onion, coated with Japanese panko bread crumbs, and crisped in the sauté pan
Fully cooked in shelf stable, ready-to-use pouches.
Serves
6 servings
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