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Furmano's Seasoned Black Beans and Corn blend for a delicious Vegetarian Quesadilla.
A Central American version of the refried bean, Onions are caramelized in bacon pan drippings and sautéed with Fresno chilies, then Furmano’s Black Beans and Pinto Beans are added and mashed.
This is a Modern update on Tabbouleh featuring Furmanos Sorghum and Salsa Diced Tomatoes.
Fully cooked in shelf stable, ready-to-use pouches.
Serves
25 servings
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